Kent Young Chef Award 2015 is open to applications

2015 Kent Young Chef Award Kent's most high profile competition returns next term. 

This competition now in its 7th year, is open to years 7-11 (ages 11-15) for those students interested and passionate about cooking and who may be considering a career in catering or catering related work. They need to submit an original recipe using Kent ingredients available in the Autumn i.e. understanding seasonality is part of the competition.

Closing date for entries is Wednesday 21st October The Live Final is on Friday 13th November at West Kent College, Tonbridge this is a school day and permission will need to be granted by the school to attend.

For more information please view poster.

Contact Details

An application form can be downloaded from the Produced in Kent website.